GRILLED VEGETABLE AND THREE CHEESE PANINI

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GRILLED VEGETABLE AND THREE CHEESE PANINI

Servings: 1

Ingredients

Instructions

    1. Brush eggplant and squash with Italian dressing and grill. Grill red pepper, skin side to flame until it chars. Place red pepper, while still hot, in a plastic bag. The skin will come right off! Sprinkle veggies with Parmesan cheese and set aside. 
    2. Spread both sides of 4 pieces of bread with Italian dressing. Load with vegetables and Muenster and Gorgonzola cheeses. 
    3. Place panini on lightly oiled fry pan or panini press. If using a fry pan, cover it with a second pan or foil-covered brick. Toast the sandwich on medium heat until very brown. Turn if using a frying pan. 4. Cut sandwiches and serve piping hot!

Nutrition Facts

Amount Per Serving
Calories 459
% Daily Value *
Total Fat 24g37%
Total Carbohydrate 48g16%
Sugars 2g
Protein 23g46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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