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GRILLED LAMB CHOPS WITH GARLIC, ROSEMARY, AND THYME
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BEEF WITH BELL PEPPERS
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GREEK MEATBALLS
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CORNED BEEF HASH
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SIRLOIN STEAK AND TOMATO SALAD ON SCANDINAVIAN FLAT BREAD
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FILET MIGNON AND ROASTED RED PEPPER WRAPS
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STUFFED MEAT LOAF
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VEAL ROAST WITH AGRO DOLCE
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FILET MIGNON AND ROASTED RED PEPPER WRAPS
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APPLE-SPICED TURKEY TENDERLOINS
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HERBED CHICKEN AND BROCCOLI CASSEROLE
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JERK CHICKEN
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